• Vegan banana pancakes

    Vegan banana pancakes

    Make these foolproof dairy and egg-free banana pancakes. A guaranteed crowd pleaser with a fluffy, light texture, you'd never know they’re vegan 

    Easy
  • Vegan bean chilli fries

    Vegan bean chilli fries

    Treat family and friends to Mexican-inspired loaded fries. This plant-based dish is great for entertaining, whether for a movie night or party

    Easy
  • Prawn & harissa spaghetti

    Prawn & harissa spaghetti

    Try our spaghetti dinner for two, with king prawns and harissa dressing. It only takes 20 minutes to make and is healthy too – great for a midweek meal, or a special occasion like Valentine’s Day

    Easy
  • Honey, sesame & orange king prawns

    Honey, sesame & orange king prawns

    Enjoy our honey, sesame and orange king prawns as part of a Chinese feast the whole family will love. Top with spring onions and serve with rice

    Easy
  • Vegan meatballs

    Vegan meatballs

    Try a vegan version of meatballs, made with mushrooms, oats and black beans and topped with a delicious tomato sauce. Serve with spaghetti or polenta

    Easy
  • Vegan scones

    Vegan scones

    Enjoy our vegan version of scones, which uses soy milk and vegan vegetable spread to replace the dairy. Serve with vegan cream and your favourite jam 

    Easy
  • Prawn fried rice

    Prawn fried rice

    Make this easy Asian-inspired dish in just 30 minutes. It's healthy and low in calories but big on flavour, making it perfect for a speedy family supper

    Easy
  • Easy vegan pancakes

    Easy vegan pancakes

    Make this great base for vegan pancakes: use your favourite plant-based milk, and add vegan choc chips, blueberries, or anything else you fancy

    Easy
  • Vegan shortbread

    Vegan shortbread

    Make our vegan shortbread with olive oil for a buttery flavour and cornflour to get the crumbliness of traditional versions. They taste great with nut butter

    Easy
  • Malabar prawns

    Malabar prawns

    Make one of Kerala’s staple dishes – malabar prawns, a speciality of the South Indian coast. They're quick and easy to prepare and full of distinct flavours

    Easy
  • Vegan sausage rolls

    Vegan sausage rolls

    Pack a picnic, or deck out a buffet table with these moreish vegan sausage rolls, made with mushrooms, brown rice miso, mustard and sage

    Easy
  • Curried prawn & green bean pie

    Curried prawn & green bean pie

    Try something different for dinner with our curried king prawn pie with green beans and mash topping. Comforting and filling, it'll soon become a favourite

    Easy