• Brie & cranberry wreath

    Brie & cranberry wreath

    Go the extra mile and make this stunning brie and cranberry wreath for your Christmas table. It’s the perfect veggie main to pair with your favourite sides

    More effort
  • Easter millionaire’s squares

    Easter millionaire’s squares

    Bring swirls of colour to your Easter table with our triple-layered squares, topped with sugared eggs. These no-bake bites would make the perfect Easter Sunday snack

    Easy
  • Celery parmigiana

    Celery parmigiana

    Let celery shine in our flavourful veggie parmigiana. A veg box star, celery is a versatile vegetable and more than just a base for sauces and soups

    Easy
  • Golden syrup broccoli noodles

    Golden syrup broccoli noodles

    This recipe is taken from Miguel Barclay’s Vegan One Pound Meals, you can listen to him talk about this recipe and others on the Cook Smart podcast

    Easy
  • Easy veggie red curry noodles

    Easy veggie red curry noodles

    Try our vegetarian Thai red curry noodles for a filling midweek meal loaded with red pepper, mangetout and baby corn

    Easy
  • Next-level cauliflower cheese

    Next-level cauliflower cheese

    Love roasted cauliflower? We’ve paired it with a rich cheese sauce that packs a punch, as well as spices and crispy onions

    Easy
  • Vegetarian lentil stew

    Vegetarian lentil stew

    Make this stew when you want a meal that’s both hearty and filling – it’s loaded with vegetables and tender lentils

    Easy
  • Easy vegetarian chilli

    Easy vegetarian chilli

    Rustle up our easy vegetarian chilli. It’s a great recipe for batch-cooking – you can easily double it if you have a pan big enough, and freeze the rest

    Easy
  • Fragrant carrot, coconut & lentil soup

    Fragrant carrot, coconut & lentil soup

    We’ve given a classic vegetarian soup a fragrant twist with a subtle hint of spice. Swap the yogurt for a dairy-free alternative to make this vegan.

    Easy
  • Somerset stew with cheddar & parsley mash

    Somerset stew with cheddar & parsley mash

    This warming crowd-pleaser is full of flavour and goodness. Use just one type of bean if you don’t have two, and substituting cider with extra stock will also work well

    Easy