Orange-stuffed Christmas duck

Duck with an orange glaze is an unbeatable combination, this mouthwatering main course is a festive feast for two

Christmas tree pops

Decorate wedges of chocolate sponge with green icing and Smarties to make festive cake pops on sticks – perfect for baking with kids

Christmas cake soufflés

Turn leftover fruitcake or Christmas pudding into these individual hot desserts, served with warm caramel sauce to pour into each pot

Let-it-glow Christmas cake

Try this snowy icing to jazz up a classic Christmas cake, then top with paper doilies and add LED tea lights for an extra special touch

Suits-all Christmas cake

Give the classic Christmas fruitcake a makeover with cinnamon, rose, orange blossom and tropical mango for a fruity and fragrant cake

Christmas crumble friands

A little like muffin, but with a light, almond middle and a chewy top – full of festive flavours like nuts, cinnamon and cardamom

Christmas Snowball

This classic Avocaat cocktail gets some extra pep from warming ginger and a splash of Babysham

Cupcake Christmas tree

Bake to impress with this stunning edible centrepiece – perfect for a Christmas party buffet, or as an alternative to Christmas pudding

Christmas pudding Rice Krispie cakes

Fun to make with kids or as a cute Christmas canape, top chocolate, peanut and raisin puffed rice cakes with white chocolate and festive holly icing.

Snowy owl Christmas tree biscuits

Great British Bake Off 2013 winner Frances Quinn created these edible decorations topped with white and dark chocolate and almond ‘feathers’

Christmas pizza

Use up leftover roast turkey and sausagemeat stuffing in this new spin on an Italian classic

Spiced Christmas gammon with membrillo glaze

Contains pork – recipe is for non-Muslims only
Give festive ham a Spanish twist with a sticky quince and orange glaze. Allspice, cloves and cinnamon add real warmth