• Gluten-free victoria sponge

    Gluten-free victoria sponge

    Soft, light and every bit as celebratory as the classic British bake, this will go down well with everyone at a special occasion

    Easy
  • Sweet potato brownies

    Sweet potato brownies

    Use the natural sugars in sweet potatoes to make fudgy brownies. It’s easy to make the recipe vegan, too – just make sure the dark chocolate and cocoa powder you’re using are dairy-free

    Easy
  • Gochujang chicken wings

    Gochujang chicken wings

    Combine the heat of Korean gochujang with Sichuan peppercorns to create a uniquely addictive flavour combination

    More effort
  • Tomato, burrata & prosciutto loaded focaccia

    Tomato, burrata & prosciutto loaded focaccia

    Enjoy these loaded foccacia with a leafy salad on the side for a satisfying lunch. You can use fresh, shop-bought pesto if you don’t have time to make your own

    More effort
  • Pimm’s drizzle cake

    Pimm’s drizzle cake

    Use the flavours of a summery Pimm’s cup in this simple bake. A cocktail in cake form, top with strawberries and mint leaves for a stunning summer dessert

    Easy
  • Air fryer roasted veg

    Air fryer roasted veg

    Air-fry vegetables instead of baking in the oven, then serve as a side with your favourite mains

    Easy
  • Air fryer buffalo wings

    Air fryer buffalo wings

    Make these crispy, spicy – and messy – buffalo wings with a special combo coating of baking powder and cornflour to make them extra-crunchy in the air fryer

    Easy
  • Matcha & strawberry roulade

    Matcha & strawberry roulade

    Matcha pairs well with strawberries, and the combination of vibrant colours really looks like summer

    More effort
  • Luscious lemon cake

    Luscious lemon cake

    Airy sponge laced with citrus syrup and a creamy centre, this bake ticks a lot of boxes. Serve for afternoon tea, or as a dessert to round off a summer get-together

    Easy