• Spiced broccoli

    Spiced broccoli

    Enjoy this broccoli as a side dish. Put aside time at the weekend to make it, then enjoy later in the week using our recipe ideas below

    Easy
  • Courgette caprese ciabatta

    Courgette caprese ciabatta

    Make a lunch to be proud of with these courgette caprese veggie sandwiches, packed with mozzarella, fresh pesto and tomatoes

    Easy
  • Watermelon sashimi

    Watermelon sashimi

    Create a starter or snack that everyone can enjoy, a vegan take on sashimi where roasted watermelon is served like traditional raw tuna

    Easy
  • Air fryer gyros

    Air fryer gyros

    When the weather heats up, keep your energy bills low with this holiday favourite of flatbreads packed with air fryer marinated chicken, fries and tzatziki

    Easy
  • Tempeh & chickpea dhal wrap

    Tempeh & chickpea dhal wrap

    Pull together this easy vegan wrap with tempeh and dhal to serve for breakfast or lunch. Full on flavour, it comes together in just over 30 minutes

    Easy
  • Air fryer jam & custard pastry pockets

    Air fryer jam & custard pastry pockets

    Enjoy these pastry pockets for dessert or as a snack. Crisp, golden and oozing with sweet fruit filling, they’re a nostalgic nod to toaster pastries

    Easy
  • Banana & chocolate chip traybake

    Banana & chocolate chip traybake

    Kick back with a cuppa and a slice of this banana & chocolate chip traybake. A good way to use up odds and ends, adding nuts or dried fruit works well too

    Easy
  • Seafood boil

    Seafood boil

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Enjoy a vibrant seafood feast with chorizo, lobster, prawns, potatoes and corn cooked in Cajun broth, finished with herby butter

    More effort
  • Miso apple & pecan tarte tatin

    Miso apple & pecan tarte tatin

    The miso in this summery tarte tatin provides a touch of umami that complements the caramel and keeps the dessert from being too sweet

    Easy