Dinner review: Sakura, Crowne Plaza
The restaurant’s retro interior wouldn’t be out of place in 1970s Tokyo (beige walls, shoji-style room dividers and thick dark wooden paneling)...
The restaurant’s retro interior wouldn’t be out of place in 1970s Tokyo (beige walls, shoji-style room dividers and thick dark wooden paneling)...
A play on words, Bord Eau means water’s edge in French, and is pronounced phonetically as ‘Bordeaux’, the famous grape region. Diners can expect a thoroughly traditional French experience...
Chef Nathan Outlaw achieved two Michelin-stars at his self-titled restaurant in the UK. Recently, he opened his first venture in Dubai, Nathan Outlaw at Al Mahara in the Burj al Arab...
Karen Mclean, the woman behind the well-known UAE food blog Secret Squirrel sits down with Mother Baby and Child, to discuss nutrition and what people can expect at this year’s Le Gourmet Food Fest held in Dubai...
Australian mum Laleh Mohmedi became a viral Internet sensation when she started posting images of her healthy food dishes disguised as famous cartoon characters on Instagram...
We step into the kitchen with world-leading chef Pierre Gagnaire during a recent visit to his restaurant, Reflets par Pierre Gagnaire at InterContinental Dubai Festival City, to learn about his world, while cooking up a mouthwatering recipe for you to try at home. By Sophie Voelzing
If you’re a fan of the laid-back, cool and trendy sort of vibe, this Mediterranean-inspired venue is Dubai’s latest hotspot to be...
If you're in the mood for a fine-dining experience - something I feel Dubai lacks in general, Reflets is the 'go to'...
It couldn’t be a more perfect time to enjoy the latest import to Dubai Marina’s Promenade – an intimate, French bistro that boasts authenticity, and a beautiful terrace overlooking the Marina...
This import from Paris comes has developed something of a legendary reputation around the world with its no-menu approach to food...