Roasted salmon
Cooking whole sides of salmon for a centrepiece is a sociable and special way of eating
Cooking whole sides of salmon for a centrepiece is a sociable and special way of eating
A quick way to liven up salmon fillets, with stir-fried veg and the classic trio of garlic, chilli and ginger
Need something stylish in a dash? This is quick and stylish to impress unexpected guests
A classic combination of flavours for a midweek family meal – make this recipe in just one pot
Always pop some salmon fillets in your shopping basket? Try this new way to transform them…
A herby and zesty salmon dish, that’s high in omega-3s – you could barbecue or grill it
A simple way to serve salmon, packed full of clean summery Greek flavours
A rustic dish with a delicious combination of flavours and just four ingredients, try whipping it up for brunch
This Italian vegetarian recipe is smart enough for a dinner party, but has just six ingredients
Try a Scandinavian approach to your smoked fish by adding dill, horseradish, lemon and red onion – great as part of a sharing platter
The rich basil sauce helps balance the tangy ricotta and earthy mushroom flavours of this easy vegetarian starter