Chilli & tangerine braised lentils

Contains pork – recipe is for non-Muslims only
Lentils make for a filling and superhealthy side dish. Give yours a kick with chilli and citrus zing

Baked sea bream with tomatoes & coriander

Contains pork – recipe is for non-Muslims only
Sea bream is a delicate white fish that is best cooked simply, as in this Mediterranean-style one-pot

Fiery prawn skewers

Add a touch of spice to your weekday meals with this low-fat and fiery recipe

Herby salmon & couscous parcels

Whip up a weekday meal in less than 30 minutes – this recipe is easily doubled too

Partridge with wine & cinnamon

Partridge packs plenty of game flavour for its size and is perfect matched with these robust flavours

Hey presto paella

Paella in a rush with all of the flavour

Cauliflower with shrimps

Simple cauliflower recipe with shrimps, great served with baked or grilled fish

Bonfire Night baked potatoes

Contains pork – recipe is for non-Muslims only

Transform a basic baked spud with a rich melted cheese topping, inspired by a classic dish from the French Alps

Korean rice pot

A one pot rice dish is a fab way to use up leftovers – this one combines healthy veg and turkey, topped with fried egg

Silky celeriac soup with smoked haddock

A twist on celery soup. Leave out the haddock if you like (it’s just flaked over the top)

Irish stew

Contains pork – recipe is for non-Muslims only
The trick with this classic
one-pot is to use a cheaper cut of meat,
which means you’ll skimp on price but
not quality

Summer sausage rolls

Contains pork – recipe is for non-Muslims only
When the weather is warmer, bring some
sunshine flavours into everyone’s favourite
afternoon tea and picnic snack