‘Junoon' means passion in Hindi, and everything from the food, staff and decor backs up that concept to a tee. The Dubai branch is actually a spin off from the original Michelin-starred Junoon in New York...
Froz Khan, the senior sous chef at Claypot spoke to BBC Good Food Middle East about how home cooks can improve their Indian cooking...
Dubai is certainly not lacking in high-end Indian restaurants pushing the boundaries of molecular gastronomy. The city however, is perhaps left wanting when it comes to relaxed, old-fashioned curry houses serving up wholesome delicious food. This is where Claypot steps in...
The chef de cuisine at Junoon Shangri La talks to BBC Good Food about the Indian recipe all home cooks should know, and common misconceptions about life as a chef...
Dubai-born entrepreneur Deepak Asnani turned his passion for food into a business last year when he launched Prax’s, a pan-Asian delivery service and eatery. With expansion plans to launch 10 new outlets by 2020, BBC Good Food Middle East spoke to Asnani about the challenges of setting up his own food business in the UAE and how he believes home cooks can improve their dim sum...
Holidays, while everyone’s favourite times of the year, can often be when any healthy eating regime goes out the window – especially if you are on a free-from diet. Nutrition and wellness expert Neha Jamani shares some smart tips to help you eat well on holidays.
Your complete guide to what, how and when to eat, to prevent the onset of this increasingly prevalent lifestyle condition.
The most authentic Indian food can sometimes be found in casual dining restaurants – even celebrity chef Vineet Bhatia thinks so! – and this restaurant validates just that...
he rather large lounge and restaurant, wrapped around the best part of the 15th floor of the Emirates Financial Towers building,...
