Baked Swiss chard
Try baking leafy greens with garlic, cream and Parmesan for an indulgent side dish – perfect with your Sunday roast
 
        Try baking leafy greens with garlic, cream and Parmesan for an indulgent side dish – perfect with your Sunday roast
 
        If you're planning a posh picnic, this light and tasty salad can be popped into tupperware – pour over the dressing just before serving
 
        Melted cheese pairs beautifully with baked figs and walnut in this easy baked dish. It’s great as a cheese course or sharing starter
 
        Tuck in this pintxos-inspired topped bread dish for a flavour of San Sebastian in northern Spain
 
        We used grapefruit, lime, lemon and orange to add zing to this simple, but flavoursome baked salmon dish
 
        A zesty no-cook salad with chunky fish fillets, fennel and watercress, and a honey mustard dressing
 
        A simple solo supper with Asian flavours. Serve marinated, grilled fish on a bed of brown basmati rice with coriander and lime
 
        Reader Rachel May shares her speedy recipe for silky pasta with greens, zesty lemon, basil and cream cheese
 
        A Japanese-inspired meal with nutritious fish, broccoli and watercress served in a rich garlicky broth
 
        Serve chunky salmon fillets with a spicy Caribbean honey glaze on a homemade coleslaw with cabbage, red pepper, mango and coriander
 
        Contains pork – recipe is for non-Muslims only
Create a potato hash with a difference. The addition of cabbage ramps up the texture and nutrition, and swap bacon for leaner fish
 
        A simple salad of lean, omega-rich fish with sugar snap peas, avocado and a sweet soy vinaigrette
