Warm potato & rollmop salad

A chunky, filling salad full of omega-3’s. Rollmops or pilchards can be used, or for the less daring cook, tinned sardines are also good

Spiced sweet potato salad with crisp noodles

The noodles are fried until crisp and then scattered over this colourful salad for a bit of crunch

Salmon, fennel & orange salad

A great buffet salad to dig in to. Try and make sure your salmon is from a sustainable source

Sausages with fruity coleslaw

Contains pork – recipe is for non-Muslims only
Sometimes nothing will beat a good sausage, team them with our fruity coleslaw for a fresh taste

Wild rice & feta salad

Perfect for a casual get together and great for lunch the next day – if there’s any left!

Beetroot & apple salad pots

A little like a Waldorf salad, these individual green pots with walnuts, celery and parsley are great on a party spread

Horseradish baked salmon

A lovely, spicy new way with salmon, with the horseradish perfectly complementing the fish, and a good source of omega-3 to boot.

Stir-fried beef with cashews and broccoli

A Thai-inspired stir-fry, quick to make and great served with either noodles or rice

Spiced chickpeas with halloumi

A simple satisfying vegetarian salad, warming for a winter’s evening

Steak with barbecue sauce

Get a sizzle in your griddle with this mouthwatering steak recipe – master the sauce and use it on burgers and chicken too

Sausage & tomato pizza

Contains pork – recipe is for non-Muslims only
Sausages make a quick and flavoursome topping for this no-fuss family favourite

Grilled Thai salmon

The sweet, Asian flavours in this light dish make it ideal for a quick lunch