Sticky pork & radish noodles

Contains pork – recipe is for non-Muslims only
Thought radishes were just for salads? Think again – they add crisp texture and a touch of heat to a stir-fry

Ginger beer & tangerine glazed ham

Contains pork – recipe is for non-Muslims only
This warming ginger beer-spiced ham is great for Christmas entertaining as it’s simple to prepare ahead of time

Sausage, apple & leek pie

Contains pork – recipe is for non-Muslims only
Quicker to make than a traditional pie, and easy on the purse too

Spicy stir-fried sprouts

Contains pork – recipe is for non-Muslims only
Bored of boiled sprouts? Try them stir-fried with a chilli kick. Great with roast pork or turkey

Mini Swedish meatballs with cranberry sauce

Contains pork – recipe is for non-Muslims only
Scandinavian-style food is light but packed with flavour. This veritable smorgasbord of little dishes is great for summer entertaining

Roast pork with couscous & ginger yogurt

Contains pork – recipe is for non-Muslims only
Give your system a boost of iron with this low-fat yet satisfying roast pork recipe

Chinese pork one-pot

Contains pork – recipe is for non-Muslims only
A fast soup with an oriental twist that’ll win over friends and family

Tagliatelle with a lemon pork ragù

Contains pork – recipe is for non-Muslims only
Authentic Italian tagliatelle with a lemon pork ragù

Pork ragout with carrots & cumin

Contains pork – recipe is for non-Muslims only
Kids will enjoy the sweet flavours from
the carrots and raisins in this dish, and everyone will
love the warm, mild spices

Chinese braised pork with double spring onions

Contains pork – recipe is for non-Muslims only
Use spring onions as a vegetable in their own right in this slow-cooked pork dish

Crisp Chinese pork

Contains pork – recipe is for non-Muslims only
Belly is the cheapest pork roasting joint and, as it’s rich, a little goes a long way, making it perfect for Sundays and dinner parties

Steamed venison & Port pudding

Contains pork – recipe is for non-Muslims only
Venison works well in a steamed suet pastry pudding, filled with rich red wine gravy and added belly pork