Fruity couscous & spiced quail

Tired of chicken? Try this spatchcock quail recipe when you want to treat someone special

Singapore noodles with shrimps & Chinese cabbage

This Chinese-takeaway favourite is much tastier and healthier when made at home – and quicker, too

Braised leeks & peas

A light and versatile side dish from Angela Nilsen, this can be simmered slowly as you prepare your main

Grilled baby onions with cream & basil

Add tender, creamy baby onions to your roast beef this Sunday for a taste of comfort food heaven

Fragrant Thai drumsticks

Marinate chicken drummers in aromatic Thai red curry paste and sweet chilli for super tasty fingerfood

Tender braised leeks

These leeks, poached gently in an aromatic liquor, make a delicious dish on their own, or try them with fish or roast chicken

Cauliflower cheese

Pop this classic side dish in the oven when you take your roast chicken out to rest, so there's no hot shelf juggling

Mint chutney

Complement and cool a curry with some homemade mint chutney

Pumpkin soup

Whip up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of comfort – it has a lovely silky texture

Honey & black pepper partridge with roasted squash

This special autumnal main is simpler than it looks

Spicy Indian rice

Sara Buenfeld’s delicious spicy rice is perfect served with your favourite curry

Pea & mint soup

A superhealthy starter or snack that's great hot or cold