Peking-style noodles

Contains pork – recipe is for non-Muslims only
Delectable Peking-style noodles

Pork & chickpea curry

Contains pork – recipe is for non-Muslims only
A rustic Indian one pot with tender, marinated meat is a perfect dish to make in batches and freeze

Slow-cooked celeriac with pork & orange

Contains pork – recipe is for non-Muslims only
A big-flavoured, slow-cook dish where the meat just falls apart. Cooks in a single pot

Sticky sausage burgers with blue cheese

Contains pork – recipe is for non-Muslims only
A great burger that kids and adults alike will love

Pork with sweet & sour onion sauce

Contains pork – recipe is for non-Muslims only
This healthy, meaty main uses lean pork fillets and is on the table in just 30 minutes – serve with your choice of grain

Asian aubergine & pork hotpot

Contains pork – recipe is for non-Muslims only
Slow-cooked aubergines become deliciously soft and absorb all the flavour of this fragrant Asian stew

Mexican pork wraps

Contains pork – recipe is for non-Muslims only
Spicy fajitas are always a crowd-pleaser- delicately flavour your meat with cumin and serve with avocado and tortillas

Lemon, Parmesan & pine nut crumbed pork escalopes

Contains pork – recipe is for non-Muslims only
These breaded fillets have a zesty crumb with a golden crunch which also works with chicken or British rose veal

Crisp cider-braised pork belly

Contains pork – recipe is for non-Muslims only
Barney Desmazery’s prepare-ahead recipe for the perfect pork belly will be a sure-fire hit at your next dinner party

Pot-roast pork goulash with potatoes & greens

Contains pork – recipe is for non-Muslims only
Quick prep and slow cooking make this a great dish to throw in the oven on a wintry afternoon

Slow-roast pork belly with celeriac & pear mash

Contains pork – recipe is for non-Muslims only

Soft tender pork with crisp crackling is a treat enough, but contrast with sweet mash for extra indulgence

Roast loin of pork with sage & onion stuffing & gravy

Contains pork – recipe is for non-Muslims only
Sage and sausage meat are stuffed inside a pork loin to create a moist, flavoursome Sunday lunch main for a crowd