Charred brussels salad with chilli & crispy onions

Try sprouts a different way in this zingy salad with crispy chillies and onions. It’s full of different textures and would go very well with chicken kebabs

Steak pasta

Serve up this creamy tagliatelle crowned with juicy slices of steak for an easy but impressive meal. Enjoy with a bottle of your favourite grape for the perfect dinner for two

Kugel

Make this traditional Jewish staple made from grated potatoes, onion, eggs, and oil or schmaltz (chicken fat), baked until crisp on the outside and soft inside

Chicken chaat

Make an easy Indian dish with chicken, vegetables and spices. Serve as part of a bigger spread, or enjoy on its own as a main

Waste-nothing chicken & dumpling stew

Buy a larger chicken than usual and make extra meals from the leftovers. The bones contain lots of flavour, which take this comforting stew to the next level

Lemongrass & ginger baked chicken rice

Fragrant baked rice with tender chicken, this recipe is a grab-and-cook meal which means you can prep it in advance ready to cook whenever needed. Simple and delicious

Miso chicken & sweetcorn

An all-in-one warming autumnal one-pot, full of flavour and the perfect meal to have stored in the freezer. Simple enough for a mid-week meal but feels that little bit special.

Kadhai chicken chargha

Enjoy this easy kadhai chicken chargha recipe, featuring tender marinated chicken cooked with warming spices and served with a refreshing mint raita

Thanksgiving stuffing

Get set for a Thanksgiving feast and bake this special stuffing for the celebrations. You can make it with any stale bread, but sourdough works well

Thanksgiving stuffing

Get set for a Thanksgiving feast and bake this special stuffing for the celebration. You can make it with any stale bread, but sourdough works well

How to make polenta

Minimise the stress of catering for a crowd by prepping this crispy polenta base ahead of a party, then finishing on the night with three delicious toppings

Harissa & shallot one-pot rice with aubergine & turmeric yogurt

Turn rice into a hearty and delicious meal with the addition of roasted aubergines and harissa. Top with a turmeric yogurt and our spicy parsley salad