Nancy’s Rudolph Christmas cake
Nancy Birtwhistle’s last-minute Christmas cake is packed with fruit and festive spices, then iced and decorated with three edible reindeer
Nancy Birtwhistle’s last-minute Christmas cake is packed with fruit and festive spices, then iced and decorated with three edible reindeer
A versatile and light fruitcake with a hint of spice and plenty of juicy cranberries and cherries – ice as you wish!
Contains pork – recipe is for non-Muslims only
Festive, flavoursome and filling, this chestnut and bacon stuffing is a winner
This makes the top tier of a three tier wedding cake, or make it alone for christenings, Christmas, or whenever you need a good, lighter, fruit cake
April opts for the 'naked' style of decorating so the cake isn't swamped with icing, but instead delicately finished with candied almonds and Swiss meringue buttercream
Dazzle your kids with their favourite TV character in cake form! This orange buttercream and jam-filled sponge is sure to be a crowd-pleaser, great for a birthday party
Looking for an Easter cocktail with all the spices of the season? This twist on an Amaretto sour has a splash of orange juice and a dusting of cinnamon to give you Simnel cake in a glass
More child-friendly than a simnel cake, this Easter extravagance is made with chocolate and truffles instead of marzipan
A true chocolate showstopper for any Easter table. This gorgeous centrepiece has a flourless chocolate sponge base topped with rich chocolate mousse and a spun sugar nest
Moist and squidgy, who would believe that this gorgeous chocolate cake is just 2g of sugar per slice? The creamy chocolate topping is also low in sugar but high in deliciousness
Using a bundt tin, gives a stunning effect to this zesty cake with light olive oil sponge and decadent white chocolate and blood orange glaze
A universal favourite, in cookie form! Give your standard carrot cake an upgrade with these bite-sized, biscuity treats