• Turnip tartiflette

    Turnip tartiflette

    Contains pork – recipe is for non-Muslims only

    We’ve swapped potatoes for turnips in this classic French dish, to make the most of a winter veg. Their pepperiness contrasts with the Reblochon cheese

    Easy
  • Katsu curry wrap

    Katsu curry wrap

    Your favourite katsu curry in wrap form, ready in minutes! This simple supper is full of flavour, golden brown chicken and needs just 4 ingredients

    Easy
  • Marmalade-braised turnips

    Marmalade-braised turnips

    Turnips are so versatile and this method of cooking helps to retain their natural pepperiness. This dish is particularly good alongside duck

    Easy
  • Japanese okonomiyaki

    Japanese okonomiyaki

    This Japanese pancake is full of authentic flavours and textures, with fresh squid or prawns and a mirin and a honey sauce. Garnish with bonito flakes

    More effort
  • Classic sausage & mash

    Classic sausage & mash

    Contains pork – recipe is for non-Muslims only

    A classic family comfort food meal with creamy mash and golden brown sausages. Fresh seasonal veg like steamed broccoli make this meal 3 of your 5 a day

    Easy
  • Soft polenta with roast squash, kale & hazelnuts

    Soft polenta with roast squash, kale & hazelnuts

    Contains pork – recipe is for non-Muslims only

    This dish makes a wonderful accompaniment to a roast chicken or some lovely crackling-covered pork. It works well as a vegetarian main course too

    Easy
  • Celeriac hash with ham hock & duck eggs

    Celeriac hash with ham hock & duck eggs

    Contains pork – recipe is for non-Muslims only

    This hearty hash is a great way to use up any leftover root vegetables. You could try swapping the celeriac for parsnips, potatoes or Jerusalem artichokes

    Easy
  • Cashew curry

    Cashew curry

    This easy low-carb lunch is packed with iron rich veggies, crunchy cashews and chicken. Serve with your favourite steamed greens and a scattering of coriander

    Easy
  • Hot & sour prawn & sweetcorn soup

    Hot & sour prawn & sweetcorn soup

    The perfect warming starter for your Chinese New Year celebrations. We’ve added chilli for heat and used egg instead of traditional cornflour.

    Easy
  • Ginger & chilli oil

    Ginger & chilli oil

    We’ve added chilli to this traditional accompaniment for a little more heat. Serve with some stir-fried Chinese veg and our one-pot crystal chicken

    Easy
  • Spicy jerk potato & pineapple hash

    Spicy jerk potato & pineapple hash

    Contains pork – recipe is for non-Muslims only

    This easy hash is full of punchy flavours, and makes a satisfying midweek family supper with streaky bacon, pineapple and spicy seasoned potatoes

    Easy