Apricot & crème fraiche Eton mess
Jam jars are perfect for transporting this fruity dessert to your favourite picnic spot – crumble over meringues just before serving
Jam jars are perfect for transporting this fruity dessert to your favourite picnic spot – crumble over meringues just before serving
These fritters are lightly spiced with cumin. Serve as a starter or nibble
A traditional, low-fat dessert with strawberries, raspberries, redcurrants, blueberries and blackberries set in mini basin moulds
Try saying no to these little sponges with frosting and clever bird decoration made with chocolate eggs
Slash baby potatoes then bake with dill breadcrumbs for the perfect, crunchy accompaniment to a roast or stew
Use a chocolate chip cookie dough as the base for these citrus tarts with cream cheese topping and mandarin decoration
Create ‘pizza’ wedges using flour tortillas and a cheese and tomato filling. We added salami, but olives or mushrooms work as veggie options
A cheat's canapé that uses pastrami and mini Yorkshire puddings topped with fiery horseradish and mustard
Mini bread rolls make for great party food. Fill with aromatic crispy duck topped with hoisin sauce, cucumber, spring onion and pineapple
Contains pork – recipe is for non-Muslims only
A rustic salad of spicy Spanish sausage, storecupboard pulses and sweet beetroot
Fun to make with kids or as a cute Christmas canape, top chocolate, peanut and raisin puffed rice cakes with white chocolate and festive holly icing.
Young children will love making these marshmallow treats with liquorice, chocolate and icing decorations.