Smash burger tacos
Pack tortillas with beef patties, lettuce, pickles, cheese and your favourite sauces to make a crowd-pleasing Friday night dinner for the whole family
Pack tortillas with beef patties, lettuce, pickles, cheese and your favourite sauces to make a crowd-pleasing Friday night dinner for the whole family
Enjoy these pillowy mini pizzas topped with asparagus. You can use any seasonal veg, but asparagus is particularly lovely with lemon ricotta
Transform buttery chocolate chip cookie dough into a pie with a decadent triple chocolate filling. It’s a crowd-pleasing treat for parties and special occasions
Put a new spin on spicy, smoky birria with lamb coated in chipotle, cumin and cinnamon. This is perfect for sharing family-style with a crowd and can be made in the slow cooker for an easy dinner
Served with cumin-spiced vegetables this is the perfect roast dinner to shake up up your Sunday lunch. Scrub the veg well but there is no need to peel them. Leaving the skin on adds nutrients and fibre. Using baby potatoes means you don’t have to par-boil them, but if using other potatoes, slice thinly or par-boil first. If you are feeling adventurous, double the chutney ingredients and try marinating a whole roast chicken for a beautiful centrepiece dish.
Bulgur is easy to cook and a great alternative to refined grains. It’s high in fibre and nutrient-rich, so good for your gut, digestion and heart health. Serve it with stews, or use it in salads or as a nutritious alternative to rice. This recipe is a favourite with my kids!
Cosy up to watch your favourite Christmas film with our mug cake. It’s just as warm and indulgent as a mug of hot chocolate, but with less risk of spillage!
Make these stunning mini beef wellingtons – filled with fillet steak, parma ham and mushroom pâté, and encased in puff pastry – in your air fryer.
Pile crispy fried halloumi and courgettes into tortilla wraps with a crunchy cabbage slaw for an easy vegetarian taco night
Enjoy a winning chicken dinner, with a chipotle chicken version of fajitas packed with a zingy salsa and cool soured cream – it’s sure to be a crowd-pleaser
Rustle up a speedy hummus plate that delivers four of your 5-a-day. If you want to spend even less time in the kitchen, swap homemade hummus for shop-bought
Pack classic pizza flavours into a salad, then use as a topping for flatbreads. Quick and easy to make, they’re full of big flavours and textures