• Greens, potato & chorizo soup

    Greens, potato & chorizo soup

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Blend spinach, rocket and potato to make this vibrant soup. The chorizo and red chilli garnish is really special, providing a fantastic flavour contrast

    Easy
  • Smoky chilli con carne

    Smoky chilli con carne

    Add chipotle and brown the mince first for an out of this world chilli con carne. With bags of flavour, this will soon become your go-to chilli recipe…

    Easy
  • Tandoori roast guinea fowl

    Tandoori roast guinea fowl

    Make a roast with a difference with this tandoori roast guinea fowl. Delicious served with flatbreads and raita, enjoy any leftovers wrapped in a naan bread

    Easy
  • Cantonese char siu

    Cantonese char siu

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Enjoy this delicious honey-glazed pork with jasmine rice, pak choi and spring onions for an easy supper. Choose fattier pork steaks for more flavour

    Easy
  • Atchara

    Atchara

    Serve atchara – pickled papaya – with our Filipino-inspired chicken inasal for a fabulous weekend feast. Use mooli as a substitute if you can’t get hold of green papaya. This salad will keep in the fridge for five days

    Easy
  • Five-bean chilli

    Five-bean chilli

    Batch-cook this vegan five-bean chilli, then freeze in portions for busy weeknights. With beans, tomatoes and peppers, it’s full of nutritious, filling veg

    Easy
  • Cheat’s beetroot biriyani

    Cheat’s beetroot biriyani

    Cook this beetroot biriyani and freeze the leftovers for busy weeknights. With colourful beetroot taking centre stage, it’s full of spices and is a flavourful dish

    Easy
  • Coconut & kale fish curry

    Coconut & kale fish curry

    Batch-cook this easy kale, cod and king prawn curry and freeze in portions for busy weeknights. With a coconut milk base and spices, it’s full of flavour

    Easy
  • Creamy leek, pesto & squash pie

    Creamy leek, pesto & squash pie

    Take some time aside to batch-cook and fill your freezer with this moreish leek, cannellini beans and squash pie and you’ll thank yourself on busy weeknights

    Easy
  • Braised pork belly with borlotti beans

    Braised pork belly with borlotti beans

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Combine pork belly, borlotti beans and veg to make this delicious one-pot casserole. Serving up three of your 5-a-day, it’s wholesome as well as flavourful

    Easy
  • Homemade buttermilk

    Homemade buttermilk

    Making homemade buttermilk is surprisingly easy. Use it in pancakes and cakes, as a marinade for fried chicken or for salad dressings

    Easy