Classic Yorkshire puddings

No roast is complete without a proper Yorkshire pud – here’s how to make your own

All-in-one chicken, potatoes & green beans

This one-dish summer roast is a great way of entertaining friends and family in the garden

Christmas spiced friands

These light cakes may just be the perfect pudding after an enormous Christmas dinner

Lamb with Christmas spices

Keep this in the freezer ready for dinner parties and serve it with rice and salad or crunchy potatoes and vegetables

Caramel soufflés with caramel sauce

Soufflés are always an after-dinner winner, and these saucy caramel treats are no exception

Warm runner bean salad

Thinly sliced, tender green beans make a perfect side dish to a Sunday roast

Grilled baby onions with cream & basil

Add tender, creamy baby onions to your roast beef this Sunday for a taste of comfort food heaven

Duck & spring onion noodles

An indulgent combination of noodles, duck and Chinese vegetables that’s on the table in less than half an hour

Tender braised leeks

These leeks, poached gently in an aromatic liquor, make a delicious dish on their own, or try them with fish or roast chicken

Cauliflower cheese

Pop this classic side dish in the oven when you take your roast chicken out to rest, so there's no hot shelf juggling

Blackberry & apple Yorkshire puddings

Make your Yorkies a sweet treat with this tasty variation, perfect to end a mammoth Sunday roast

Warm chicken & chicory salad

Add some crunch to your roast chicken with this flavour-packed winter salad