Caramelised figgy bread & butter pudding

Liven up bread and butter pudding by adding sticky figs and pecans, drizzled with caramel sauce. It’s a delicious way to use up stale bread

Blackberry & apple frozen yogurt cake

Layers of frozen yogurt are given a crunchy contrast with an oaty biscuit base in this impressive pud – a great alternative to cheesecake

Haddock & leek au gratin with sweetcorn mash

Leek and spinach are layered up with white fish fillets and cheese sauce then topped with golden mash in this delicious, low-fat oven bake.

Stir-fry green curry beef with asparagus & sugar snaps

Whip up this quick Thai stir-fry with sliced sirloin steak, coconut milk and plenty of green veggies for a healthy and delicious dinner in just 20 minutes

Pear & blueberry breakfast bowl

A brunch-friendly oat and fruit bowl with yogurt and crunchy seeds – pack in 2 of your 5-a-day in the morning

Creamy mustard mushrooms on toast with a glass of juice

A quick and healthy vegetarian breakfast with a light cream cheese sauce

Whizz-choc-pop super sundae

The addition of poppy candy makes this chocolate ice cream sundae really special – kids will love it

Cheese & courgette pesto pudding

Packed with the flavours of courgette, cheese and tomatoes, this easy-to-prepare veggie bake will make a comforting dinner all year round

Crunchy peanut banoffee sundae

The ultimate decadent dessert, this crunchy peanut banoffee sundae is sure to impress at the dinner table

Fruity Neapolitan lolly loaf

Fun for kids and adults alike, this fruity Neapolitan lolly loaf will turn heads at any dinner table

Spanish ham with crusty bread & chopped tomato

Contains pork – recipe is for non-Muslims only
This Spanish ham and chopped tomato dish served with crusty bread is ideal as part of a tapas evening or served up for a quick and easy lunch

Double choc & pistachio ice cream sandwiches

If you’re after a decadent dessert to pull out all the stops, this chocolate and ice-cream sandwich tower won’t fail to impress