Creamy Swedish meatballs

Contains pork – recipe is for non-Muslims only
Love meatballs but worry about the fat content? This low-fat version will be a real treat

Crispy pork & vegetable rolls

Contains pork – recipe is for non-Muslims only
Crispy Thai rolls with pork and vegetables – great for a starter. You can make these ahead and freeze

Pork, fennel & chilli meatballs

Contains pork – recipe is for non-Muslims only
Serve these Mediterranean meaty bites on cocktail sticks next time you have guests

Classic Swedish meatballs

Contains pork – recipe is for non-Muslims only
Now you can recreate the meatballs you’ve enjoyed on furniture shopping trips at home…

Mustard & rosemary pork chops

Contains pork – recipe is for non-Muslims only

Marinate these succulent pork chops in mustard, rosemary and garlic, then griddle for 10 minutes for a quick dinner. They're also a great addition to a barbecue

Herb-studded roast loin of pork with apple & cider gravy

Contains pork – recipe is for non-Muslims only
Boneless rolled pork with the scored skin will give you lots of delicious crackling – great for Sunday lunch

Seared cod with chowder sauce

Contains pork – recipe is for non-Muslims only
This dish is inspired by chowder, a hearty
American fish soup, often enriched with
pork and potatoes

Sweet chilli dogs

Contains pork – recipe is for non-Muslims only
Only five ingredients are needed for these low calorie, spicy hot dogs made from pork sausages and caramelised onion

Quick & easy party nibbles

Ten stunning ideas for your Christmas drinks party, all suitable for vegetarians

Cheese & onion pork chops

Contains pork – recipe is for non-Muslims only
Enjoy British pork with melted Cheshire cheese and a kick of English mustard

Spaghetti & meatballs

Contains pork – recipe is for non-Muslims only

Get everyone to help rolling meatballs and you'll soon have one supper on the table and another in the freezer

Red braised ginger pork belly with pickled chillies

Contains pork – recipe is for non-Muslims only
Malty Chinese black vinegar makes a great base for a slow-cooked one-pot with ginger, chilli and a thrifty cut of meat