Simnel Battenberg cake
This stunning Easter bake has pink and yellow squares of light sponge, sandwiched with apricot jam and is topped with balls of marzipan
This stunning Easter bake has pink and yellow squares of light sponge, sandwiched with apricot jam and is topped with balls of marzipan
These Portuguese-style golden tartlets are perfect to finish off a dinner party or as an afternoon treat with coffee
Contains pork – recipe is for non-Muslims only
Pasta bake is a firm family favourite – make this macaroni cheese even more indulgent with ham hock and chunks of cheddar
Follow our easy recipe to make your own pizza dough, top with spinach and mozzarella and finish with an egg cracked in the centre
Duck eggs make this sponge extra light and fluffy – cover in a rich buttercream for a showstopping Easter bake or stunning birthday cake
Layer up two types of chocolate ganache on a biscuit base to make a stunning marbled tart – perfect as a dinner party dessert
Flecked with dark chocolate, cinnamon, orange zest and plump raisins, these buns make an extra-special Easter treat
This rich, dark sponge is filled and coated with a thick chocolate custard, then finished with crumbled cake – best eaten chilled
This attractive chocolate treat makes a perfect alternative gift instead of Easter eggs, and it’s easy enough for kids to make too
These nutty little cupcakes, topped with cream cheese icing make a pretty addition to any buffet dessert or afternoon tea spread
Delicate squares of light sponge cake, filled with poppy seed buttercream – a perfect buffet dessert or afternoon tea treat
Give these afternoon tea classics a fruity makeover with a creamy banana custard filling – perfect for a sophisticated spread