After-dinner mint cream

This creamy syllabub is a spin on classic mint choc chip and a great way to use up leftover chocolates

Cherry choc muffins

Expert baker Paul Hollywood takes this classic flavour combination and creates cute individual cakes

Double choc shortbreads

These sweet treats will go down a storm at your next bake sale, and cost only around 15p each to make

Squeamish squares

These will be a big hit at Halloween – sticky, crunchy and
chewy in one bite

Beetroot brownies

With around half the fat of regular brownies, these are a slightly less guilty pleasure, but still have that intense chocolate hit

Zesty carrot & ginger loaf

Lovers of ginger cake and carrot cake should enjoy this one. It mellows and improves over a couple of days

Maple crunch ice cream

A super-simple ice cream which goes gorgeously with warm puddings and cake

Date, banana & rum loaf

A tasty cake with no added fat or sugar – try it to believe it. Plus it’s easily made gluten-free

Cookies & cream ice cream

Your guests will be impressed with this rich and indulgent ice cream

Mocha milkshake

A decadent iced coffee for a sunny afternoon. Serve in tall glasses for a retro treat

Salted almond brittle

A surprising topping for desserts – makes them that little bit extra special. Also delicious dipped in chocolate

Apricot & almond Bakewell

A winning combination of sweet pastry with a sharp compote