Dinner review: Buddha-Bar Beach, The St. Regis Saadiyat Island Resort
BBC Good Food Middle East heads to The St. Regis Saadiyat Island Resort, Abu Dhabi to check out the region’s first-ever Buddha-Bar Beach, which opened doors in May this year.
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Dinner review: Miss Lily's Dubai
To celebrate the 56th year of Jamaican Independence, BBC Good Food Middle East visited Dubai’s Caribbean hot spot, Miss Lily’s, to soak up the restaurant’s reggae charm and sample its dedicated Independence Day set menu.
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Dinner review: Carnival by Tresind, Dubai
Season 5 has arrived at Carnival by Tresind, and this time both kitchen and restaurant explore culinary delights and influence from Colonial India.
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Dinner review: Sukhothai, Le Meridien Dubai
One of the most established Thai restaurants in town, this charming establishment is nestled in the lush surrounds of the Meridien village, a lovely alfresco-friendly venue that never fails to be bustling and lively any night of the week
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Dinner review: Le Patio, St. Regis Dubai
Le Patio is a beautiful al fresco oasis hidden from the hustle and bustle of Sheikh Zayed Road at St. Regis Dubai. It’s a chic, open air venue within the central courtyard of the hotel, ideal for relaxing with family and friends over dinner or for a couple of drinks.
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Dinner review: BB Social Dining, DIFC
In a city that sees restaurant openings every two-minutes, it can be a struggle to stand out from the crowd – but not for BB. This brand new social eatery and bar recently opened doors with a bold, quirky and unforgettable personality
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Dinner review: Fume Pier 7
This laidback Western eatery is based in the popular Pier 7 hotspot in Dubai Marina. There’s trendy mismatched furniture, an open plan kitchen and hipster dining staff.
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Brunch review: Rüya Dubai, Grosvenor House
Serving up beautiful Anatolian classics with a contemporary twist, Rüya is truly a gem of a restaurant with bar and gorgeous wrap-around, al fresco terrace on the waterfront of Dubai Marina.
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Dinner review: STAY by Yannick Alléno, One&Only The Palm, Dubai
Located in one of Dubai’s most exclusive, boutique hotel’s, STAY (the acronym for Simple Table Alléno Yannick) is a French fine dining restaurant that oozes elegance, refinement and savoir-faire.
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Evening brunch review: Waka restaurant & bar, The Oberoi
Waka is the latest addition to the growing number restaurants in Dubai serving Nikkei (Japanese-Peruvian fusion food). Unlike some of the more wackier fusions, Nikkei is a tradition.
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Dinner review: Galvin Dubai, The Square, City Walk
Brought to Dubai by famed British brothers, Chris and Jeff Galvin, Galvin Dubai opened doors in October at the fully licensed area of City Walk called The Square. The elegant multi-level restaurant, bar and lounge offers indoor and outdoor seating.
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Lunch review: Coco on 8, Media One Hotel
Coco on 8 is a new launch at Media One Hotel, offering a cool and laid-back atmosphere in chic, Miami-inspired surroundings. Occupying the space that was once Dek on 8, the venue has undergone a trendy makeover
