Thanks to the exotic herbs and spices and believe it or not, there is a lot more to Middle Eastern food than just chickpeas and hummus!
This summer, Courtyard by Marriott Dubai Green Community has the perfect solution to the sweltering Dubai heat. Over the hotter months the popular hotel has a rustic, chic new indoor edition of their poolside club SOBO.
Throughout the holy month of Ramadan, the month of giving, Zuhour group, one of the Middle East’s top F&B companies is proud to be running a fundraising initiative across all its brands to support and bring happiness to hardworking labourers.
Riviera Seafood Grill is the new beachside eatery at the Rixos JBR. Specializing in Mediterranean flavours and fresh seafood, the restaurant’s interior channels the French Rivera with its all-white open plan design.
es, you read that correctly – there’s a new line of chocolate hummus dips on the Dubai food market! HumDip by Kcal is a brand-new snack, packed with
Looking for delicious Abu Dhabi brunches to try? With more and more options available in the capital, here’s our pick of two brunches you should try this weekend
Looking for something new to try this Winter? Here’s our top pick of new Dubai foodie deals this December.
Annabel Karmel is one of the UK’s most successful cookbook authors for children and families – with her first release selling more than four million copies.
Lara Ariss originally worked in the advertising, before leaving the industry to retrain at Le Cordin Bleu in London. She now runs a catering company in Beirut
Michelin-starred restauranteur and chef Atul Kochhar is returning to Dubai, along with the winner and runner up of MasterChef India, to serve Dubai diners for one night only.
We caught up with Katsuya Uechi, executive chef of Katsuya Worldwide, to learn sushi etiquette, Japanese cooking know-how and to take a look at his newly opened restaurant, Katsuya by Starck at Jumeirah Al Naseem.
