Cardamom buns

This spiced Swedish bun has an intense floral perfume from cardamom seeds, which works its way into the dough during cooking

Eton Mess freakshake

This strawberry milkshake has had a monster makeover, with white chocolate, Lucky Charms and crushed pink meringues

Black tahini chocolate cookies

Make your own tahini using black or white sesame seeds, this recipe shows you how. Black ones have a nuttier, sweeter flavour, making them perfect for baking 

Minted melon, tomato & prosciutto salad

Contains pork – recipe is for non-Muslims only

Quality produce makes this dish, Charentais melon, heirloom tomatoes and salty prosciutto marry beautifully. Ideal as a sharing platter starter for a summer dinner party

Ricotta strawberry French toast

Give your French toast a summer makeover with fresh berries, lashings of ricotta, honey and mint 

Marmite eggs Benedict with waffles

Soft, fluffy waffles and a Marmite hollandaise sauce, treat your poached eggs to something special

Blackcurrant queen of puddings

Blackcurrant compote and buttery brioche crumbs give this British classic a vibrant twist, with the sharp berries complementing the sweet meringue topping

Minty griddled courgettes

Courgettes are at their best in the summer months, take advantage and whip up a quick, fresh side dish with garlic and herbs

Pimm’s scones

Two classics combined into doubly delicious results, these scones will go down a treat at a summer party, served with lashings of Pimm's-soaked fruit and boozy whipped cream

Lemon drizzle slices

A classic British cake from the Bake Off judge, Paul Hollywood's lemon drizzle is a simple traybake, made extra special with feather icing

Chicken katsu curry burger

Your favourite Japanese curry in burger form: this indulgent treat is a relaxed spin on traditional flavours, with a katsu curry mayonnaise to top the panko-coated chicken patty

Artichoke, aubergine & lamb moussaka

A lightly spiced lamb bake with artichoke hearts, a cherry tomato ragu and layers of fried aubergine and potato