• Roasted root & chickpea salad

    Roasted root & chickpea salad

    Serve up five of your 5-a-day with this vibrant vegan root veg and chickpea salad with toasted almonds. It features butternut squash, celeriac and beetroot

    Easy
  • Baked ratatouille & goat’s cheese

    Baked ratatouille & goat’s cheese

    Transform ratatouille into a bake with a layer of cheese sauce and you won't look back. It makes a great late summer dish and delivers three of your 5-a-day

    Easy
  • Mango & lime chicken wings

    Mango & lime chicken wings

    Mix mango chutney and lime zest to make the marinade for these sticky chicken wings. Serve with scattered red chilli slices and coriander

    Easy
  • Sweet potato with sausage meatball marinara

    Sweet potato with sausage meatball marinara

    Contains pork – recipe is for non-Muslims only

    Top a baked sweet potato with tomatoes, meatballs, cheese and chilli for a quick, easy and tasty supper. Taking just 30 minutes, this is an ideal dish for busy weeknights

    Easy
  • Special lamb biryani

    Special lamb biryani

    Classically, Indian biryani is cooked in a ‘dum’, a clay pot sealed with dough. Try this lamb version with a pastry lid that releases the aromas when you break into it

    More effort
  • Creamy lentil & veggie curry

    Creamy lentil & veggie curry

    Swap in different veg to this family-friendly curry, or add a can of chickpeas to make it chunkier. Kids can take it to school in a wide-necked thermos

    Easy
  • Next level Thai green curry

    Next level Thai green curry

    Blow people away with our ultimate Thai curry. It takes more effort, but once you taste the sour and sweet flavours tamed by coconut milk you won't look back

    More effort
  • Coronation chicken salad

    Coronation chicken salad

    Rustle up this healthy and filling coronation chicken salad for a packed lunch in just five minutes using our roast chicken cooked beforehand to save time

    Easy