• Vegan chocolate cake

    Vegan chocolate cake

    Make our easy vegan chocolate sponge for a special occasion using dairy substitutes. It's finished with luscious 'buttercream' and seasonal fruits

    Easy
  • Vegan sponge cake

    Vegan sponge cake

    Treat friends and family to a Victoria sponge cake made with vegan ingredients. This easy recipe is perfect for afternoon tea, or a coffee morning

    Easy
  • Chilli chicken & peanut pies

    Chilli chicken & peanut pies

    Add peanut butter to your pie filling for creaminess and top with a bean and potato mash for extra nutrients. A healthy yet hearty, gluten-free dinner

    Easy
  • Avocado & bean triangles

    Avocado & bean triangles

    Top wholemeal bread thins with creamy avocado and protein-rich beans for a healthy, low-calorie, vegetarian lunch that provides two of your 5-a-day

    Easy
  • Butternut & cinnamon oats

    Butternut & cinnamon oats

    Make a healthy, low-fat, filling breakfast with the spicy, sweet flavours of pumpkin pie. It's a great way to start the day

    Easy
  • Chicken tikka masala pizzas

    Chicken tikka masala pizzas

    Rustle up our spiced chicken pizzas using naan bread in just 20 minutes. To balance the heat, serve them with dollops of mango chutney and natural yogurt

    Easy
  • Japanese ramen noodle soup

    Japanese ramen noodle soup

    Contains pork – recipe is for non-Muslims only

    Use chicken, noodles, spinach, sweetcorn and eggs to make this moreish Japanese noodle soup, for when you crave something comforting yet light and wholesome

    Easy
  • Chicken & basil meatballs

    Chicken & basil meatballs

    Serve these Thai chicken chicory bites and roasted pepper skewers when you're next entertaining. Both make great low-calorie, healthy dinner party canapés

    Easy
  • Fish pie with pea & dill mash

    Fish pie with pea & dill mash

    Make this fish pie as a healthy midweek main. The peas, dill and lemon in the mash add plenty of flavour and contribute to your 5-a-day

    Easy
  • Stuffed saddle of venison with prunes & brioche

    Stuffed saddle of venison with prunes & brioche

    Contains pork – recipe is for non-Muslims only

    Venison might not be the first meat that comes to mind when choosing a roast, but it gives great results – especially when stuffed with prunes and brioche

    More effort
  • Klump

    Klump

    Contains pork – recipe is for non-Muslims only

    Try this German-inspired dish, packed with potatoes, bacon, pears and kale. It's a great way to get through leftovers – swap the bacon for ham if preferred

    Easy