• Keep it green sandwich

    Keep it green sandwich

    Curly kale, avocado and a smattering of chickpeas make this a filling vegan option to perk up your lunchbox

    Easy
  • Kale, tomato & poached egg on toast

    Kale, tomato & poached egg on toast

    There's no tastier way to eat kale than smothered in a runny yolk and scattered with feta cheese. This veggie, low-calorie breakfast has it all!

    Easy
  • Veggie tahini lentils

    Veggie tahini lentils

    Quick, easy and packed with healthy veg, this is a great midweek meal for vegans and veggies

    Easy
  • Lemon & fennel pork meatballs

    Lemon & fennel pork meatballs

    Contains pork – recipe is for non-Muslims only

    Meatballs are always popular and these are served with toasted pine nuts and vibrant kale, making a vitamin C-rich dish that's 2 of your 5-a-day

    Easy
  • Warm grain salad with bacon, leeks & spinach

    Warm grain salad with bacon, leeks & spinach

    Contains pork – recipe is for non-Muslims only
    This versatile salad of nutty farro, smoked pancetta, rosemary and wilted leafy greens makes a hearty side dish or satisfying supper

    Easy
  • Chorizo & kale hash with a fried egg

    Chorizo & kale hash with a fried egg

    Contains pork – recipe is for non-Muslims only
    Serve up brunch with a bang – this pan-fried potato hash with Spanish sausage and earthy greens will start the day on the best possible foot

    Easy