Tear-and-share cheese & garlic rolls

Enjoy this cheesy garlic tear-and-share bread at a family dinner. It's perfect for feeding a crowd at a barbecue, or as a side dish to a hearty casserole

Pineapple & pork skewers

Contains pork – recipe is for non-Muslims only

Kids will love these pork, pineapple and green pepper skewers, marinated for added flavour and cooked on the barbecue. Serve with rice or in pitta bread

Lemon & yogurt chicken flatbreads

Make these family-friendly chicken wraps with lemon, garlic and cinnamon marinade on a barbecue if the sun is shining. Serve in flatbreads with yoghurt

Next level chicken Caesar salad

Toss lettuce, croutons and cheese in a punchy anchovy and garlic dressing for a traditional Caesar salad – plus griddled chicken to take the flavour up a notch

Sausage, gherkin & pickled onion toad-in-the-hole

Contains pork – recipe is for non-Muslims only

Sausages don't come much better than in toad-in-the-hole. In this easy version, they're served with gherkins and pickled onions for the ultimate comfort food

Spicy sausage noodles

Add sausages and green beans to noodles for this speedy stir-fry supper. Flavoured with ginger, chilli and garlic, it takes just 15 minutes from prep to plate

Smoky ginger & honey tea

Swap your regular cup of tea for this smoky blend, which combines the flavour of lapsang souchong loose tea leaves with root ginger, green tea and honey

Mint & mango iced green tea

Blend the flavour of green tea with mango, fresh mint, lime and ice to make this iced tea. It makes a wonderfully refreshing summer drink at any time of day

Green tea with grapefruit

Combine green whole leaf tea with grapefruit slices and a sprig of rosemary to make this refreshing tea blend. Sweeten with honey or agave syrup to taste

Matcha with vanilla

Swap your regular tea or coffee for this delicious Japanese-style green matcha and vanilla tea. It's simple to make at home and takes just five minutes