Apricot & raspberry tart
Delicious served hot or cold, this tart uses filo pastry to keep the calories down
Delicious served hot or cold, this tart uses filo pastry to keep the calories down
Hogget (meat from a sheep between one and two years old) has an incredible depth of flavour, so it is very well suited to being simply roasted
Pack your roast full of flavour with this spring recipe using mild wet garlic, a seasonal treat
Jazz up lamb with Moroccan spices for a special after-work supper – it’s low-fat too
Contains pork – recipe is for non-Muslims only
This simple lunch dish is a great way of getting children aged 5-9 involved in the kitchen
A lighter version of the classic pudding – full of sticky dates and maple syrup. Yum
A big tray of glistening sugared plums is the perfect way to welcome in the winter months
Start off the day with a warm tummy – this porridge is packed with energy-giving oats and fat-free Greek yogurt