Cheese & bacon s’mores

Contains pork – recipe is for non-Muslims only

If you think an American-style s'more sandwich has to be sweet, think again. We swapped marshmallow and chocolate for crispy bacon and melted camembert…

Prep:10 mins
Cook:11 mins

Easy

Nutrition per serving

kcal 84
fat 6g
saturates 2g
carbs 4g
sugars 1g
fibre 0.2g
protein 4g
salt 0.5g

Ingredients

½ tbsp olive oil
2 rashers of streaky bacon
16 Ritz crackers
8 slices of Camembert (vegetarian brand, if required)

Method

Preheat the grill to high and line a baking sheet with parchment. Heat the oil in a non-stick frying pan over a medium heat and fry the bacon until golden and crisp. Set aside on kitchen towel.
Meanwhile, put 8 Ritz crackers on the baking sheet topped with a slice of Camembert. Once the bacon has cooked, put the crackers under the grill for a min until the cheese melts.
Using kitchen scissors, snip the bacon into 8 pieces and put on top of the cheesy Ritz cracker. Sandwich another Ritz on top.