Gooseberry Bakewell pies
These individual gooseberry and almond pies in crumbly pastry are good enough to give your dinner guests goose-bumps
These individual gooseberry and almond pies in crumbly pastry are good enough to give your dinner guests goose-bumps
Creamy coconut complements tart fruit really well. The gooseberries disappear into the cake batter keeping the sponge extra moist
A creamy breakfast-friendly blend that's high in calcium and low in calories
Crisp hazelnut meringues with whipped cream and gooseberry compote make the perfect gluten-free summer dessert
Serve a pick-and-mix lunch plate of smoked fish dip, oatcakes, celery, artichokes and coleslaw
Marinade your meat in rosemary and garlic then griddle to your liking and serve with chunky fennel, tomatoes and corn
Try French toast with a twist. Use spelt or wholemeal bread and top with light, citrus cottage cheese and fresh fruit
A vegetarian rainbow salad with cucumber strips, semi-dried tomatoes, peppers, cheese and seeds
These kebabs are light and tender. Serve with a contrasting shredded slaw and new potatoes with parsley, mint and chives
Rye bread makes for a substantial base for a lunchtime meal. Top with guacamole, Cajun chicken and lime