Malted chocolate drip cake

This layered drip cake is smothered in cream cheese icing and drizzled with a dark chocolate ganache – a stunning centrepiece for a big occasion

Courgette fritters with dill & cucumber sauce

Grated courgette and goat’s cheese are pressed into patties and baked in this sensational vegetarian starter

Chicken with pomegranate & Brazil nuts

Marinate chicken in ginger, lime and pomegranate molasses and serve on slices of grilled aubergine for a mouthwatering main

Mixed grain & preserved lemon salad

This herby, tangy side dish of quinoa and spelt makes a delicious addition to a dinner party menu

Baby potatoes in sea salt with herb salsa

These herb-crusted new potatoes and piquant salsa are perfect partners in this tasty tapas or side dish

Rosé sangria

This refreshing fruity drink is perfect for warmer weather, with nectarines, strawberries and orange liqueur – easily doubled for parties

Clams with Sherry & Serrano ham

Contains pork – recipe is for non-Muslims only
Sweet clams and salty ham are a perfect combination, and this tapas dish or sharing starter can be made in minutes

Andalusian-style chicken

Spicy, sweet and fragrant, this one-pot tastes even better if you make it ahead – a tasty addition to any tapas or buffet spread

Raw raspberry shrub

A cordial-like drink made from fruit, vinegar and sugar with sweet and sharp notes – an elegant mocktail to share with friends

Parsley omelette with olive ricotta

Wrap herby omelette around a creamy cheese filling and top with juicy oven-roasted tomatoes to make delicately flavoured nibbles to share