Harissa-spiked hummus

A breeze to whip up, streets ahead of shop-bought versions – plus it's lower in fat, too

Slow-cooked lamb with onions & thyme

Five ingredients, one pot, no effort. This meltingly tender lamb dish is satisfyingly rich, and virtually cooks itself

Fruity spiced swirls

A Swiss-roll-style scone filled with autumnal apples and spice

Fruit, oat & seed bars

A tasty twist on flapjacks with a luscious
layer of apricots inside

Egg drop chicken noodle soup

These quick and healthy noodles make the ideal midweek staple

Roast chicken with braised celery hearts

This simple, one-pan dish is a feast of tender chicken and fresh autumnal flavours

Indian-spiced fish cakes

Spice up leftover cooked salmon in these simple, freezable fishcakes with cooling raita

Greek lamb baguette

Use up leftover meat from Sunday’s roast in this colourful sandwich

Corn & black bean salsa

This fresh, tangy side dish will be the perfect addition to any barbecue

Pancetta-wrapped trout

Contains pork – recipe is for non-Muslims only
You can prepare this the day before and changing the quantity is simple, making it a perfect dinner party dish