• Stovetop lamb biryani

    Stovetop lamb biryani

    Make a dish that brings people together with a classic biriyani. It’s ideal as a feasting centrepiece when you have family and friends over for dinner

    More effort
  • Chipotle turkey tacos

    Chipotle turkey tacos

    Use up leftover turkey and gravy from Christmas in this low-effort take on birria tacos. It’s perfect for Boxing Day

    Easy
  • Cheesy dauphinoise pie

    Cheesy dauphinoise pie

    Make use of your Christmas cheeseboard leftovers by transforming them into a hearty, warming pie

    Easy
  • Bubble & squeak hash

    Bubble & squeak hash

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Try a Christmassy twist on a classic brunch. To make the recipe easier and create extra texture, we’ve chopped the leftover vegetables rather than mashing them

    Easy
  • Roasted pear, walnut & honey crostini

    Roasted pear, walnut & honey crostini

    Top toasted baguette slices with ricotta, roasted pears, walnuts and thyme-infused honey to make these easy canapes. They’re also perfect for a Christmas buffet

    Easy
  • Whole trout with almond & herb stuffing

    Whole trout with almond & herb stuffing

    We cooked this dish after [my husband] Neil had been out fishing and had caught a fresh-water trout. It’s the stuffing that makes this such a delicious dish; just soften onions and garlic in butter and mix it with the breadcrumbs, fresh herbs, almonds and slices of lemon. Trout is quite forgiving so you can use any mix of herbs you fancy. The stuffing would work just as well with a whole salmon or with small sea breams or seabass.
    I really like cooking fish en papillote, and you could certainly use the sealed paper technique here – just cut a big sheet of baking paper to line the oven tray. Once the fish is in and drizzled with the oil, gently bring the sides together, being careful not to wrap the fish too tightly, then crimp to seal and cook as per the instructions below.

    More effort
  • Cherry bakewell cake

    Cherry bakewell cake

    Bring all the beloved flavours of the classic bakewell tart together into a showstopping cake. It’s just the thing for a celebration or afternoon tea

    More effort
  • Courgette, feta & thyme scones

    Courgette, feta & thyme scones

    Use seasonal courgettes to bake these quick and tasty scones. Golden, crumbly and packed with savoury summer flavour, they make a brilliant lunch or picnic bake

    Easy
  • Air fryer broccoli

    Air fryer broccoli

    Use your air fryer to cook broccoli. With garlic and paprika seasoning for flavour, it’s a speedy way to get your greens in and makes a versatile side dish

    Easy
  • Strawberry & chocolate focaccia

    Strawberry & chocolate focaccia

    Showcase sweet Morrisons Market Street strawberries in this easy bake – focaccia doesn’t always need to be savoury

    Easy