• Griddled chicory

    Griddled chicory

    This simple side dish of charred chicory pairs perfectly with indulgent main courses, adding a pop of colour to any dinner party plate

    Easy
  • Sugar charms

    Sugar charms

    Add sparkle to your Christmas tree with these festive edible decorations made from melted sweets

    More effort
  • Persian cranberry sauce

    Persian cranberry sauce

    Middle Eastern flavours of pomegranate molasses and orange zest bring a new dimension to traditional cranberry sauce, with a thick and chunky texture

    Easy
  • Festive red cabbage

    Festive red cabbage

    Serve this spiced and sticky side dish alongside all the classic Christmas trimmings – it’s richly flavoured with red wine, cinnamon, star anise and apples

    Easy
  • Fruity turkey tagine

    Fruity turkey tagine

    Freshen up Christmas leftovers of turkey, carrots and parsnips with ras el hanout in this sweet and spicy Moroccan stew

    Easy
  • Curried lentil, parsnip & apple soup

    Curried lentil, parsnip & apple soup

    This spicy soup combines red lentils, apples and parsnip for a smooth, warming soup – a low fat meal that you can make ahead and freeze

    Easy
  • Celeriac & parsnip bake

    Celeriac & parsnip bake

    This vegetable side dish is full of flavour with thyme, mustard seeds, red wine vinegar and chicken stock – perfect with a Sunday roast

    Easy