• Classic rice pudding

    Classic rice puddingNew Recipes

    Have this creamy rice pudding cooking in the oven while you make dinner and round off your meal with a comforting pud. Serve with jam for a feel-good treat

    Easy
  • Whole baked cauliflower cheese

    Whole baked cauliflower cheeseNew Recipes

    Why go to the trouble of chopping cauliflower? Roasting it whole is super-simple to prep and makes an impressive addition to a roast dinner

    Easy
  • Creamy pumpkin pasta

    Creamy pumpkin pastaNew Recipes

    Make the most of pumpkins this autumn. When puréed and combined with mascarpone and parmesan, their flesh transforms into a silky, delicious pasta sauce

    Easy
  • Peanut, chilli & garlic oil

    Peanut, chilli & garlic oil

    Spoon this fiery peanut, chilli and garlic oil over instant noodles, ramen, crispy fried eggs on toast and steak salad. The peanuts add a lovely crunch

    Easy
  • Harissa-honey marinade

    Harissa-honey marinade

    Try this harissa-honey marinade on chicken or halloumi skewers, and use as a glaze. Harissa is a Tunisian hot chilli paste made with red peppers and spices

    Easy
  • Vegan apple cake

    Vegan apple cake

    Make this apple and almond cake to fill your cake tin. It’s an ideal treat for anyone following a dairy-free or vegan diet, and is delicious for afternoon tea with a cuppa

    Easy
  • Classic minestrone soup

    Classic minestrone soup

    Contains pork – recipe is for non-Muslims only

    Whip up this classic Italian vegetable soup with a rich tomato base and pasta. It’s low in calories and packed with fibre and vitamin C

    Easy