• Gong bao chicken

    Gong bao chicken

    Make a Chinese chicken dish to die for using Chinese black vinegar – known as chinkiang – plus other classic Asian flavours. It's well worth sourcing the ingredients 

    Easy
  • Harissa & lamb sausage rolls

    Harissa & lamb sausage rolls

    Spice up your sausage rolls with the flavours of harissa, herbs and spices. They're perfect picnic food for summer and a winner when you're feeding a crowd

    Easy
  • Roast aubergines with yogurt & harissa

    Roast aubergines with yogurt & harissa

    Looking for a simple side or starter that delivers on taste? Look no further than roast aubergines with yogurt and harissa. It's vegetarian and gluten free

    Easy
  • Hot chicken with sausages, tomatoes & peppers

    Hot chicken with sausages, tomatoes & peppers

    Contains pork – recipe is for non-Muslims only

    Cook this moreish meat feast of chicken thighs with spicy sausages, tomatoes and peppers. It tastes great served with pilaf rice or mashed potatoes

    Easy
  • Gnocchi alla romana

    Gnocchi alla romana

    Enjoy this gnocchi with a homemade tomato sauce or even a beef ragu. The sauce is rich, buttery and soothing – and you don’t even need to chop an onion

    More effort
  • Breton braised lamb & haricot beans

    Breton braised lamb & haricot beans

    Our warming braised lamb and bean stew uses storecupboard ingredients to create a hearty family-sized dinner. This easy recipe is perfect for cold nights

    Easy