Prawn & avocado pasta salad

A tasty and superhealthy summer salad

Watermelon & herb salad with grilled halloumi

This herby, summery watermelon starter recipe marries Greek flavours to perfection

Ursula’s pumpkin pasta

Mozzarella and pumpkin liven up pasta in this delicious Italian recipe by Ursula Ferrigno

Sizzling sausage salad

Contains pork – recipe is for non-Muslims only
A classic wintry salad topped off with tasty sausage and onion

Gilly’s chicory salad

A tangy vegetarian side dish that takes just minutes to prepare – and makes the most of chicory, a somewhat underrated vegetable

Cheeseboard pasta bake

Contains pork – recipe is for non-Muslims only

This simple and satisfying meal tastes as good as it looks – and uses up any leftovers from your Christmas cheeseboard

Salad of new potatoes with pancetta, broad beans & mint

Contains pork – recipe is for non-Muslims only
A delicious main course salad

Sizzled sausage pasta

Contains pork – recipe is for non-Muslims only
Try this recipe for a dish which is smart enough for adults, but not without kid-appeal. It tastes great cold too, so you can pack any leftovers in your lunchbox

Pearled spelt salad with peas & gooseberries

A bright, seasonal salad with nutritious grains, greens, tomatoes, fennel, carrot and a touch of sweet berry flavour

Lentil & tomato salad

Lentils are a substantial and healthy base to this fresh salad with onion, mango chutney, coriander, greens and tomatoes

Asparagus & courgette salad with feta & sesame seeds

Griddling vegetables gives them a deeper flavour, which matches the toasted seeds and salty cheese perfectly

Green salad with olive dressing

A simple, Italian-inspired side salad to serve with rustic bakes, meat or fish