Mini brochettes with spicy Thai dip

Contains pork – recipe is for non-Muslims only
Herby pork brochettes with a fresh and spicy dip that make perfect finger food for a drinks party

Pork with pears

Contains pork – recipe is for non-Muslims only
A simple yet stunning recipe that combines well known flavours to create an exquisite dish

Mojo pork skewers with Cuban coolers

Contains pork – recipe is for non-Muslims only
This orange Mojo sauce is great for marinading meat – serve as a snack with cooling beer cocktails or make more substantial with flatbreads and salad

Red pork curry with green beans

Contains pork – recipe is for non-Muslims only
You can make this curry a day ahead – it’s a classic dish, full of spicy flavour

Ultimate toad in the hole

Contains pork – recipe is for non-Muslims only
An indulgent favourite comes bursting to life in this luxurious recipe – everyone loves a good toad in the hole

Hoisin pork with garlic & ginger greens

Contains pork – recipe is for non-Muslims only
Marinate lean loin steaks with Chinese sauce then serve with plenty of bok choi cabbage for a healthy supper

Full English pizza

Contains pork – recipe is for non-Muslims only
Put a British twist on pizza with this no-fuss family favourite

Pork & slaw sandwiches

Contains pork – recipe is for non-Muslims only
Turn your leftovers into something special with these lunchbox-friendly pork baps with tangy mustard

Green beans with shallots

Contains pork – recipe is for non-Muslims only
Jazz up your green beans with the addition of buttery shallots

Cheese & chive mash with bacon

Contains pork – recipe is for non-Muslims only
A simple and warming mashed potato dish with added crispy bacon, a complimentary match for pork dishes

Stickiest ever BBQ ribs with chive dip

Contains pork – recipe is for non-Muslims only

Slow cook these American-style pork ribs so they're really tender then coat in an irresistibly sweet, sticky sauce

Cider fondant potatoes

Contains pork – recipe is for non-Muslims only
Even though these are cooked in cider,
all it adds is a sweet apple flavour that
kids will love, and all the alcohol is burnt
off during the cooking