Fairy cakes

Perfect for a bake sale, kid's party or sweet afternoon snack, these iced cupcakes are the simplest sponges around and can be decorated as you like

Digger cake

You don’t need to be an engineer to make this impressive construction site chocolate birthday cake, just a few toys, some KitKat bars, sweeties and creative flair

Happy lion birthday cake

This colourful animal sponge is sure to be the mane event at any party! Perfect for kids, the simple yogurt vanilla sponge has a buttercream and novelty sugar paste icing decoration

Dinosaur cake

This show-stopping party cake is deceptively easy to make and looks really professional. Ideal for kid's birthdays, try this colourful decorated vanilla sponge with bite

Salted caramel poke cake

This poke cake has the wow factor with holes in the sponge that ensure every bite is drenched in caramel. Finish with cream cheese frosting and more caramel

Rhubarb and ricotta bread & butter pudding

This indulgent spring bread and butter pudding is full of seasonal rhubarb and rich ricotta, perfect for entertaining a crowd with a sweet tooth

Vegan breakfast muffins

These easy vegan breakfast muffins with muesli and pecans are perfect for making ahead of time and freezing in batches for a quick morning snack

Spinach mac ‘n’ cheese

Your favourite comfort food revamped with fewer calories and more veggies. This vegetarian mac 'n' cheese with spinach and tomatoes is an easy meal for two

Coconut & banana pancakes

These vegan coconut milk pancakes with passion fruit and banana topping couldn't be simpler. They're perfect for a brunch with family and friends

Chive waffles with maple & soy mushrooms

These delicious vegan pancakes can be sweet or savoury and are super adaptable to every taste. A great low-calorie breakfast or brunch option

Vegan banana & walnut bread

We love a slice of banana bread with crunchy walnuts and sweet dates, warm from the oven. This vegan version is great for breakfast or with an afternoon cuppa

Cinnamon & blueberry French toast

This easy vegan version of French toast is best served golden brown and slathered with maple syrup and fresh fruit. The perfect indulgent brunch option