Squidgy lemon-ginger cake
This dense, sticky ginger cake is easy to make and a great Sunday teatime treat
This dense, sticky ginger cake is easy to make and a great Sunday teatime treat
Moist, fruity pear, hazelnut and chocolate cake – try it warm with cream as a teatime treat
A tea-time treat – packed with sweet honey. A great way to use up those ripe bananas too
A real treat for chocolate lovers – use 70% cocoa solids or milk chocolate depending on how chocolately you and the kids like it
Combine soft pumpkin, hot honey and a hint of spice to make this moist, flavourful loaf. It’s a comforting autumn bake that’s ideal for afternoon tea
Make these spiced festive biscuits to decorate our gingerbread house cake, then enjoy the extras or give them as a gift to friends and family
Increase the protein in your breakfast by adding protein-rich toppings to your porridge. It’s ideal after a workout
Upgrade your Christmas dessert with our crisp, craquelin-topped profiteroles, filled with light cream and topped with an indulgent hot fudge sauce
No time to make dessert? Elevate shop-bought vanilla or salted caramel ice cream to make decadent pecan banoffee sundaes with a popcorn topping
Make your own homemade protein bars for a post-workout boost. They’re made with protein powder, bananas, nut butter and a blend of seeds
Make a centrepiece cake for a summer get-together. This take on a victoria sandwich comes with a twist in the form of an almond and raspberry sponge
Pack up a family picnic and take these moreish Japanese-inspired sweet sandwiches for dessert, filled with sweet whipped cream and strawberries