Deluxe hot chocolate with marshmallows

A real treat for chocolate lovers – use 70% cocoa solids or milk chocolate depending on how chocolately you and the kids like it

Salted pecan banoffee sundae

No time to make dessert? Elevate shop-bought vanilla or salted caramel ice cream to make decadent pecan banoffee sundaes with a popcorn topping

Protein bars

Make your own homemade protein bars for a post-workout boost. They’re made with protein powder, bananas, nut butter and a blend of seeds

Lemon, raspberry & almond victoria sandwich

Make a centrepiece cake for a summer get-together. This take on a victoria sandwich comes with a twist in the form of an almond and raspberry sponge

Strawberry sandos

Pack up a family picnic and take these moreish Japanese-inspired sweet sandwiches for dessert, filled with sweet whipped cream and strawberries

Creme Egg® cookies

Use a sweet shop favourite in these American-style double-chocolate cookies with a gooey centre. They’ll go down a treat at Easter

Creme Egg® ‘scotch eggs’

Make these fun, sweet alternatives to classic scotch eggs for a spring picnic or to gift at Easter

Cookie dough pie

Transform buttery chocolate chip cookie dough into a pie with a decadent triple chocolate filling. It’s a crowd-pleasing treat for parties and special occasions

Air fryer hot cross bun brownie

Give brownies an Easter twist with pieces of hot cross bun. Add any mix-ins you like; marzipan, chopped nuts and crystallised stem ginger work well

Puff puff

Make these golden puff puff treats with a crisp shell and fluffy centre. Enjoy sweet, dusted with sugar, or savoury – they’re ideal for sharing and snacking

Next level veg chilli

Elevate your chilli game with this hearty vegan recipe packed with smoky sweetness and spice. Serve with tortilla chips and guacamole or cooked rice

Mint choc chip ice cream bombe

Try this showstopping dessert inspired by the 80s classic, Viennetta. It’s a perfect celebration pud that screams nostalgia at Christmas time