Contains pork – recipe is for non-Muslims only
Combine pork belly, black pudding and bacon lardons in this Spanish rice dish. Meaty and filling, it feeds eight with little effort and is perfect for a cold night
Contains pork – recipe is for non-Muslims only
Take a ham and cheese toastie to the next level with this croque madame traybake, ideal for brunch – and you can make the white sauce a day or two ahead of time
Use a shop-bought curry paste for this madras, or try making it with our recipe. Using venison makes the dish extra-special, but lamb or beef work well too
Make a heady homemade madras using this easy recipe for curry paste, bursting with spices like chilli and cumin. It's freezable, too, so you can make ahead
Contains pork – recipe is for non-Muslims only
Whip up this filling pork noodle stir-fry for a quick and easy midweek meal. It takes just 30 minutes to make, so is great for busy evenings
Contains pork – recipe is for non-Muslims only
Cook this festive ham up to three days ahead and keep it covered in the fridge (and the crackling, in an airtight container) to save on stress when entertaining
Contains pork – recipe is for non-Muslims only
Dress this chicory salad with sherry vinegar, honey and orange for a taste of sunshine in winter. It's ideal for a Christmas buffet served with ham
Contains pork – recipe is for non-Muslims only
What could be more comforting than chicken breasts wrapped in bacon with BBQ sauce and cheese? Serve this easy chicken dish with mash or roast potatoes
Make mulled wine minus the booze with this fruity, alcohol-free recipe. Combining pomegranate juice, blackberries and spices, it's just as warming as the real deal
Contains pork – recipe is for non-Muslims only
Prep this sausage, kale and bread stuffing up to two days in advance, then bake on the day. If your favourite part of stuffing is the crispy bits, you’ll love this recipe
Contains pork – recipe is for non-Muslims only
Pack in three times the flavour with these triple pigs in blankets. You can prepare them a day or two in advance and keep on a baking tray in the fridge
Make your own Turkish delight with our easy recipe. It makes a great gift for Eid, or just treat yourself to something sweet
