Pickled carrot & mooli
Contains pork – recipe is for non-Muslims only
Slice these vegetables into matchsticks, then pickle for a delicious Chinese accompaniment to BBQ pork – perfect for filling bao buns
Contains pork – recipe is for non-Muslims only
Slice these vegetables into matchsticks, then pickle for a delicious Chinese accompaniment to BBQ pork – perfect for filling bao buns
Contains pork – recipe is for non-Muslims only
Griddle pork shoulder steaks with a sweet and tangy glaze, then serve with a creamy coleslaw for a quick weeknight meal
Contains pork – recipe is for non-Muslims only
This quick and easy pasta dish is sure to be a family favourite and it’s ready in 30 minutes
Contains pork – recipe is for non-Muslims only
Marinate rindless pork belly in a sticky hoisin barbecue sauce, then roast until tender – perfect to fill steamed bao buns for Chinese New Year
Contains pork – recipe is for non-Muslims only
Thin slices of courgette encase a meaty minced pork filling to make this healthy, low-calorie pie – a lovely light option for a picnic
Contains pork – recipe is for non-Muslims only
Cook cabbage in cider, with juniper and caraway, top with pan-fried spare rib pork chops and bake for a warming, hearty supper
Contains pork – recipe is for non-Muslims only
A shop-bought bread mix is the trick to making a no-fuss crust for these veggie parcels – add leftover chicken or pork for a meatier meal
Contains pork – recipe is for non-Muslims only
We show you how to master this soft bread enriched with eggs and milk. Serve split and filled with barbecued meat, burgers or pulled pork
Contains pork – recipe is for non-Muslims only
Try this simple one-pot take on the traditional Brazilian Feijoada, using pork shoulder – throw in leftover chorizo, ham or bacon
Contains pork – recipe is for non-Muslims only
In this light and fragrant curry, the pork and tofu are surrounded by a delicate sauce with spring onions, ginger and chilli
Contains pork – recipe is for non-Muslims only
An American classic, the meat is slow-cooked then shredded or ‘pulled’ and layered with BBQ sauce, pickles and slaw in a soft brioche bun
Contains pork – recipe is for non-Muslims only
Bring big flavours and contrasting textures to your Sunday lunch table with this juicy roast pork, crusted with crunchy sage and onion stuffing