Sticky pear & ginger cake
This is a cross between a sticky toffee pudding and a ginger cake. Serve warm with ice cream or cream as a dessert
This is a cross between a sticky toffee pudding and a ginger cake. Serve warm with ice cream or cream as a dessert
With a special surprise ingredient, this gluten free cake stays beautifully moist. To everyone’s amazement it's mash potato!
A fruit cake for those who like theirs light, spicy, fruity and moist, with a tart cranberry topping
Traditional Christmas pud is not universally popular, especially with children – this wonderfully moist chocolate version could be the answer
This nostalgic sponge layer-cake is a trip down memory lane, fit for any afternoon tea party – fill generously with jam and vanilla cream
Very cherry chocolate sponges dotted with fruit and topped with creamy frosting – perfect for a cake sale
Re-create memories of romantic Paris with these melt-in-the-mouth macaroons
Get the kids into the kitchen to decorate these individual chocolate sponges with frosting and sweets
This crunchy, sugar-snow topping is an easy way to transform a humble fruitcake into a celebration centrepiece
Turn one fruitcake into two with these festive ideas – this one is a decorative holly ring with fondant icing (find the second recipe in ‘goes well with’)
Try a fresh spin on doughnuts by piping them Spanish-style and serving with a thick and indulgent dark chocolate sauce