Chocolate & raspberry zebra cake
Childhood favourite, the marble cake, gets an update where precision results in a uniformly stripy sponge
Childhood favourite, the marble cake, gets an update where precision results in a uniformly stripy sponge
Cheesecake is always incredibly popular, but add chocolate and it elevates it to something with even more crowd appeal
A luscious combination of flavours make heavenly tartlets
Using maple syrup and pecan nuts, Mary Berry’s Canadian inspired cake is filled with whipped cream, and is a real treat for a special gathering at coffee time
A bundt cake tin gives a pretty finish to this citrus sponge, drizzled with a zesty butter glaze
This dairy-free and sugar-free carrot cake uses natural xylitol to sweeten it and is very simple to make
Sarah Cook’s traditional Battenberg cake is a delicious project for an afternoon in the kitchen
A dream pudding that words can’t explain. Make it for yourself and share it if you can!
A fun chocolate birthday cake decorated with buttons, biscuits and marzipan – bound to be a hit with young children