• Miso apple & pecan tarte tatin

    Miso apple & pecan tarte tatin

    The miso in this summery tarte tatin provides a touch of umami that complements the caramel and keeps the dessert from being too sweet

    Easy
  • Hot honey

    Hot honey

    Infuse honey with a chopped jalapeño, apple cider vinegar and smoked paprika to make a punchy dressing that can be drizzled over pizzas, salads, breads and more

    Easy
  • Pimm’s drizzle cake

    Pimm’s drizzle cake

    Use the flavours of a summery Pimm’s cup in this simple bake. A cocktail in cake form, top with strawberries and mint leaves for a stunning summer dessert

    Easy
  • Ensaimada

    Ensaimada

    Try this Spanish bake for a breakfast or afternoon treat to enjoy with coffee, or as a savoury snack. Its spiral shape is iconic, as is its featherlight texture

    More effort
  • Crema Catalana

    Crema Catalana

    It’s the citrus in the custard that sets apart this classic Spanish dessert, topped with golden, caramelised sugar. The perfect way to round off a tapas menu

    More effort
  • Charred chicken & rice salad

    Charred chicken & rice salad

    Make this rice salad with our accompanying recipes for brown butter pilaf, harissa sticky onions, seedy gremolata, tahini dressing, and cabbage & corn slaw

    Easy
  • Blueberry & almond galette

    Blueberry & almond galette

    Give past-their-best blueberries a chance to shine in this almond galette. Serve cut into wedges with vanilla ice cream for an easy family dessert

    Easy
  • Cherry & soured cream slab pie

    Cherry & soured cream slab pie

    Make the most of juicy cherries in summer with this classic dessert – the soured cream perfectly balances the sweet fruit. Serve just warm with a dollop of clotted cream

    More effort
  • Chocolate & peanut butter sundae

    Chocolate & peanut butter sundae

    Save time and use shop-bought vanilla ice cream to make a stunning ice cream sundae flavoured with crunchy peanut butter and dark chocolate

    Easy